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3-Ingredient No Bake Oatmeal Cookies – by Gastro Guru

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These are the perfect no bake oatmeal cookies made with simply three components! No butter, no milk, and no sugar wanted, this wholesome dessert take lower than FIVE minutes to make. 

Love no bake cookie recipes? Strive my peanut butter no bake cookies, chocolate no bake cookies, and chocolate peanut butter no bake cookies.

no bake oatmeal cookies

As somebody with a raging candy tooth, I usually make no-bake desserts.

They require minimal preparation and normally few components. Whereas I’ve a handful of favorites on rotation, nothing beats my well-known 3 ingredient no bake oatmeal cookies.

Desk of Contents
  1. Why I like this recipe
  2. Components wanted
  3. The best way to make no bake oatmeal cookies
  4. Arman’s recipe suggestions
  5. Storage directions
  6. Steadily Requested Questions
  7. Extra no bake desserts to attempt
  8. No Bake Oatmeal Cookies (3 Components!) (Recipe Card)

Why I like this recipe

  • Healthful components. Conventional no bake cookies usually comprise butter, sugar, and milk, however not these… they style simply pretty much as good!
  • 3 Components solely. All you want are oats, peanut butter, and maple syrup.
  • Straightforward to customise. These cookies act like a clean canvas, so you possibly can fold by your favourite mix-ins, like chocolate chips, coconut flakes, raisins, and extra.
  • Good texture. Thick, chewy, and secure at room temperature. They’re naturally sweetened and fulfill the candy tooth!

Components wanted

  • Rolled oats. Additionally referred to as old school oats, they supply the chewy texture we love in an excellent oatmeal cookie! You need to use fast oats in case you like, however it would have a softer texture.
  • Peanut butter. Easy and drippy peanut butter works greatest, as it’s the best to combine into the dough. Attempt to keep away from peanut butter with added sugar or ones with a crunchy texture.
  • Maple syrup. A refined sugar free sweetener that not solely provides sweetness however helps bind the cookies collectively. It’s also possible to use agave nectar or honey.

The best way to make no bake oatmeal cookies

I’ve included step-by-step photographs beneath to make this recipe simple to comply with at residence. For the complete printable recipe directions and ingredient portions, scroll to the recipe card on the backside of this publish.

Step 1- Make the batter. Begin by including your oats into a big mixing bowl. Add the peanut butter and syrup and blend properly till mixed. Fold by your mix-ins of alternative utilizing a rubber spatula.

Step 2- Form. Subsequent, frivolously moist your palms. Type small balls of the cookie combination and place them on a lined plate. Press all the way down to type a cookie form and refrigerate them for 20 minutes to agency up.

3 ingredient no bake cookies

Arman’s recipe suggestions

  • Use fast cooking oats. Most no bake oatmeal cookie recipes name for these oats as they’re softer and smoother in texture. 
  • Boil the combination. Generally peanut butter is usually a little agency, so I like to mix that and the maple syrup in a saucepan and produce it to a boil. As soon as boiling, add the oats, combine, and form into drop cookies.
  • Add mix-ins. Like several good no bake cookie, be inventive by including in nuts, seeds, chocolate chips, vanilla extract, coconut flakes, and even sweet buttons. 

Dietary swaps and substitutions

This recipe could be very forgiving and straightforward to adapt to suit most diets on the market. Listed here are some strategies: 

  • Preserve it vegan. Whereas the unique recipe is of course vegan, in case you choose to make use of honey because the sweetener, some contemplate that to not be vegan-friendly.
  • Preserve it gluten-free. I used licensed gluten-free oats. For those who use different manufacturers or makes of it, that is usually not the case.
  • Swap out the peanut butter. If in case you have a peanut allergy or don’t just like the style of peanut butter, you need to use almond butter, sunflower seed butter, or tahini.
  • Add protein. Add a scoop of your favourite protein powder to make these cookies much more satisfying (similar to in traditional protein cookies).

Storage directions

To retailer: Leftovers must be saved within the fridge, coated. They may hold properly for as much as two weeks.

To freeze: Both wrap cookies individually in parchment paper and place them in a ziplock bag, or place all of them collectively in a single ziplock bag (no parchment paper wanted). They may hold properly frozen for as much as 6 months.

no bake cookies

Steadily Requested Questions

Why do my no-bake cookies end up gooey?

In case your no-bake cookies are gooey, it means your oats are too fantastic in texture and/otherwise you added an excessive amount of maple syrup. To rectify this, merely add extra oats to the combination.

Why do my no bake oatmeal cookies not harden up? 

You might want to refrigerate your cookies for no less than half-hour to permit them to agency up correctly. Having fun with them straight from the bowl will yield softer cookies.

Can I bake these cookies?

You possibly can bake these cookies within the oven at 180C/350F for 10-12 minutes or till agency across the edges.

Can I substitute margarine or butter for the nut butter?

No, these cookies want a nut or seed butter to bind the whole lot collectively. Utilizing butter or margarine will yield a greasy cookie that can crumble. It additionally isn’t the healthiest choice.

Extra no bake desserts to attempt

  • Line a big plate with parpchment paper and put aside.

  • In a big mixing bowl, add all of your components and blend properly, till mixed. Fold by your mix-ins of alternative.

  • Utilizing your palms, type into 12 small balls and place on the lined plate. Press every ball right into a cookie form.

  • Refrigerate for no less than 20 minutes, earlier than having fun with.

* Can substitute this for easy almond butter, cashew butter, sunflower seed butter or tahini.
TO STORE: Leftover no bake cookies must be saved within the fridge, coated. They may hold properly for as much as two weeks. 
TO FREEZE: Both wrap cookies individually in parchment paper and place in a ziplock bag, or place all of them collectively in a single ziplock bag (no parchment paper wanted). They may hold properly frozen for as much as 6 months. 

Serving: 1cookieEnergy: 120kcalCarbohydrates: 17gProtein: 7gFats: 8gSodium: 100mgPotassium: 190mgFiber: 3gCalcium: 17mgIron: 1mgNET CARBS: 14g

Initially revealed January 2016, up to date April 2023, and republished April 2024

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