air fryer pork belly recipe.jpg

Air Fryer Pork Belly {Truly Crispy} – by Gastro Guru

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Air fryer pork stomach is a straightforward method to prepare dinner crisped, crackly, and extremely juicy pork very quickly. Seasoned with a easy salt rub, I like the way it works as an appetizer or foremost dish!

Love air fryer recipes? Strive air fryer rooster breast, air fryer pork tenderloin, and air fryer steak.

air fryer pork belly.

This air fryer pork stomach recipe yields a fantastically seared crust and melt-in-your-mouth meat. 

Most pork stomach recipes want prolonged cooking occasions to render the fats. Nevertheless, my easy, 3-ingredient various yields the identical succulent slab of pork stomach utilizing nothing greater than salt and cooking spray. No heavy oils or lengthy cooking occasions are wanted!

Desk of Contents
  1. Why I like this recipe
  2. Components wanted
  3. Methods to prepare dinner pork stomach in an air fryer
  4. Arman’s recipe ideas
  5. Taste variations
  6. Storage directions
  7. Extra pork stomach recipes
  8. Air Fryer Pork Stomach (Recipe Card)

Why I like this recipe

  • It’s healthy-ish and mess-free. Air frying achieves the identical mouthwatering meat and crisped crackling as deep frying however with a fraction of the oil and considerably much less mess. 
  • Principally hands-off. The air fryer does a lot of the work on this recipe, and there’s virtually no babysitting wanted, not like pan-searing and deep-frying.
  • Goes effectively with something. I generally serve this pork as the primary dinner meal for my household, but it surely’s additionally a enjoyable appetizer or afternoon snack.  
pork belly in the air fryer.

Components wanted

  • Pores and skin-on Pork stomach. The standard of your pork stomach issues. Search for slabs which might be evenly marbled with fats and are vibrant pink with no indicators of discoloration. I discover getting pork stomach from an precise butcher VS an area grocery retailer to be so significantly better. The meat is usually brisker and doesn’t include any preservatives. Additionally, please don’t use frozen pork belly- it simply gained’t crisp up the identical.
  • Sea salt. For seasoning.
  • Olive oil spray. Or any non-stick cooking spray to grease the air fryer basket and forestall sticking. 

Methods to prepare dinner pork stomach in an air fryer

I’ve included step-by-step photographs under to make this recipe straightforward to comply with at dwelling. For the total printable recipe directions and ingredient portions, scroll to the recipe card on the backside of this put up.

Step 1 – Season the pork stomach. Pat the pork stomach dry with a paper towel, then rub it with salt. 

seasoned pork belly.

Step 2 – Air fry. Place the pork stomach within the greased air fryer basket. Air fry at 200ºC/400ºF till the pores and skin crackles, then decrease the temperature to 160ºC/320ºF and proceed cooking till the pork is cooked by means of. 

pork belly in air fryer.

Step 3 – Relaxation, slice, and serve. Switch the cooked pork stomach to a reducing board and let it relaxation for 10 minutes. When the time is up, slice it and serve!

fried pork in air fryer basket.

Make pork stomach bites!

Be happy to prepare dinner bite-sized items of pork stomach as a substitute of an uncut slab. To do that, place the meat within the freezer for about 20 minutes so it’s simpler to slice. Reduce the slab into 1-inch bite-sized items and air fry them at 200ºC/400ºF for 8 to 10 minutes, tossing the basket a couple of occasions as they prepare dinner. 

Arman’s recipe ideas

  • At all times pat it dry. Use paper towels to pat the pork stomach dry earlier than cooking. This helps the salt persist with the floor and provides you crispier outcomes.
  • Use a pointy knife to attain the highest layer of pores and skin in a criss-cross sample. This helps the fats render out whereas the pores and skin will get good and crispy.
  • The secure inside temperature for pork stomach is 63ºC/145°F. To test this, insert a meat thermometer into the thickest finish of the slab. 
  • Let it relaxation earlier than slicing. This enables the scrumptious juices to soak again into the meat.

Taste variations

Salt is all you actually need to infuse extra taste into the pork, however you possibly can experiment with totally different spices and flavoring brokers to fit your style buds. Listed here are some concepts:

  • Glazed. My 3-ingredient ham glaze, sizzling honey sauce, katsu sauce, and pork tenderloin marinade can be nice as a glaze. Simply you’ll want to baste the meat over the last 2 to three minutes of the cooking time to protect the crackly pores and skin. 
  • BBQ. Slather in your favourite BBQ sauce and broil for the ultimate 2-3 minutes.
  • Candied. Brush maple syrup, honey, or brown sugar syrup over the meat throughout the previous few minutes of cooking. 
  • Scorching and spicy. Rub the pork with crimson pepper flakes, smoked paprika, and chili powder earlier than cooking.
  • Garlic. Rub the pork with salt combined with 1 teaspoon of garlic powder. 

Storage directions

To retailer: As soon as cooled, refrigerate the pork stomach in an hermetic container for 3 to 4 days.  

To freeze: If you wish to freeze leftover pork stomach, let it cool, wrap it in foil or plastic, after which freeze it in a sealed bag for as much as 3 months. Let it thaw within the fridge in a single day earlier than reheating. 

To reheat: Return the leftover pork stomach to a preheated 200°C/400°F air fryer for about 10 minutes, flipping midway by means of.

crispy air fried pork belly.

Extra pork stomach recipes

  • Preheat the air fryer to 200C/400F. Spray cooking oil contained in the basket. 

  • Pat dry the pork, then rub salt throughout it. 

  • Place the pork stomach within the air fryer basket and air fry for 20-25 minutes, or till the pores and skin crackles.

  • Cut back the air fryer temperature to 160C and prepare dinner for one more 10-Quarter-hour or till cooked by means of. 

  • Let the pork relaxation for 10 minutes earlier than slicing. 

TO STORE: As soon as cooled, refrigerate the pork stomach in an hermetic container for 3 to 4 days.   TO FREEZE: If you wish to freeze leftover pork stomach, let it cool, wrap it in foil or plastic, after which freeze it in a sealed bag for as much as 3 months. Let it thaw within the fridge in a single day earlier than reheating.  TO REHEAT: Return the leftover pork stomach to a preheated 200°C/400°F air fryer for about 10 minutes, flipping midway by means of.

Serving: 1servingEnergy: 294kcalProtein: 12gFats: 20gSodium: 309mgPotassium: 105mgVitamin A: 6IUVitamin C: 0.2mgCalcium: 3mgIron: 0.3mg

Initially revealed Could 2023, up to date and republished March 2024


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