Crispy Baked Chicken Thighs {Extra Juicy!} – by Gastro Guru

These crispy baked rooster thighs are moist and juicy within the center with essentially the most scrumptious crisp pores and skin. They’re oven baked to perfection.

Love baked rooster recipes? Attempt my baked rooster legs, baked rooster leg quarters, and baked rooster breasts.

In case you are after a rooster recipe with barely any hands-on time, my baked rooster thighs within the oven are your reply.

The quick marinating time infuses the rooster thighs with a number of flavors whereas baking them within the oven, which crisps up the pores and skin superbly and leads to juicy and flavorful rooster.

Desk of Contents

1. Why I really like this recipe
2. Elements wanted
3. How one can make crispy baked rooster thighs
4. Arman’s recipe ideas
5. Storage directions
6. Ceaselessly requested questions
7. Extra wholesome rooster thigh recipes to attempt
8. Crispy Baked Hen Thighs (Recipe Card)

Why I really like this recipe

• There’s minimal prep work. All you must do is to toss the rooster thighs within the marinade, allow them to sit within the fridge for half an hour, after which bake them up.
• It’s juicy and filled with taste. Due to the honey used within the marinade, the rooster thighs end up tender and juicy. The herbs, garlic, and lemon zest impart wealthy flavors making the rooster style so a lot better than your common rooster thighs.
• It’s versatile. Like oven fried rooster, oven-baked rooster thighs are nice for lunch and dinner. They’re excellent as an on a regular basis meal and for particular events or holidays. These rooster thighs additionally go nicely with numerous facet dishes, together with roasted greens, rice, and pasta.

Elements wanted

• Hen thighs. I choose utilizing skin-on rooster thighs. The pores and skin retains all of the juices sealed within the thighs and creates a crispy coating.
• Herbs. I take advantage of dried oregano and dill for this recipe.
• Paprika. Provides candy and mildly spicy taste.
• Honey. When utilized in a marinade, honey helps tenderize the meat and infuse it with candy flavors. It additionally caramelizes superbly when baking the rooster.
• Garlic. I choose utilizing minced garlic, however garlic powder would work nicely if you happen to don’t have any available.
• Lemon zest. So as to add a contact of freshness and reduce by the sweetness of the honey.
• Olive oil. To tug collectively all marinade flavors.
• Salt and pepper. To style.

How one can make crispy baked rooster thighs

I’ve included step-by-step images under to make this recipe simple to observe at house. For the total printable recipe directions and ingredient portions, scroll to the recipe card on the backside of this put up.

Step 1- Marinate the rooster thighs. Season the rooster thighs with salt and pepper then whisk collectively the marinade.

Step 2- Mix. Put the rooster thighs within the baking pan or baking sheet. Coat them with the marinating combination. Cowl with meals wrap and refrigerate for half-hour.

Step 3- Bake. Whereas the rooster thighs marinate, preheat the oven to 220C/425F levels. Take away the rooster from the fridge and bake it for 35 to 40 minutes or till they attain an inside temperature of 165F. 

Step 4- Serve heat, sprinkled with contemporary dill and slices of lemon.

Arman’s recipe ideas

• Use bone-in rooster thighs for the juiciest outcomes. Whereas boneless rooster thighs cook dinner quicker, the bone imparts a wealthy rooster taste.
• Pat dry the rooster earlier than seasoning them. I discover doing this helps obtain crispier outcomes.
• Use a thermometer to find out whether or not the rooster thighs are finished. Insert the thermometer into the thickest a part of the rooster. If it reads 165F levels, take away the rooster from the oven.
• When you take away the rooster thighs from the oven, enable them to relaxation for five to 10 minutes. The juices will redistribute contained in the rooster thighs and make them juicer.
• Don’t cowl the rooster thighs whereas they relaxation, because the trapped steam will soften their crispy pores and skin.

Taste variations

Whereas we love this recipe as it’s, the great thing about working with easy protein is simply how simple they’re to customise. Listed here are some concepts:

• Spice it up. Add some red pepper flakes to the marinade if you happen to like spicy rooster.
• Use Italian seasoning. Being a mix of fragrant herbs, Italian seasoning is without doubt one of the best methods to make rooster extra flavorful with minimal effort.
• Marinate it. As an alternative of easy seasonings, why not use a rooster drumstick marinade or 4 ingredient rooster marinade earlier than baking them within the oven? 
• Sprinkle some cheese. Add an additional crispy layer by including a teaspoon or two of grated parmesan cheese. 

Storage directions

To retailer. Leftover baked rooster must be refrigerated and eaten inside 3 to 4 days. Retailer them in an hermetic container or wrapped in foil.

To reheat. Reheat rooster thighs in an oven preheated to 400F levels for 5-10 minutes or till they’re heated by.

To freeze. Freezing bone-in rooster thighs will not be the most effective concept. As an alternative, shred the baked rooster thighs earlier than freezing them. Frozen baked rooster thighs will last as long as 4 months within the freezer.

Ceaselessly requested questions