[ad_1]
These straightforward breakfast potatoes require solely 10 minutes of hands-on time earlier than roasting within the oven. With a crispy exterior and a creamy inside, they’re scrumptious for brunch or any time of day!
Why You’ll Love This!
- Simple to make. Solely 10 minutes of hands-on time required.
- Excellent any time of day. Take pleasure in crispy rosemary potatoes as a savory aspect dish, excellent for brunch or dinner!
- Flavorful and versatile. Made with strong spices and herbs that you would be able to swap as much as create your individual variations!
Breakfast Potatoes Elements
- Potatoes: Purple potatoes, Yukon gold potatoes, fingerlings, or any thin-skinned potatoes (not russet potatoes)
- Olive oil – provides richness and provides the potatoes a crunchy exterior. You may sub avocado oil.
- Spices: Chili flakes (Aleppo chili is good right here), kosher salt, contemporary black pepper, granulated garlic powder, paprika (chile powder or smoked paprika), dried rosemary (thyme, oregano, or sub a tablespoon contemporary herbs)
- Recent herbs: Chopped rosemary, and non-obligatory parsley garnish
The right way to Make Breakfast Potatoes
Step 1: Preheat oven with the baking sheet inside to 425 levels F. When you have a convection oven, use it- cut back temp to 400F for additional crispy potatoes!
Step 2: Prep the potatoes. Reduce into 3/4 inch cubes. Toss in a big bowl, drizzle with oil, salt, and spices, mixing nicely to mix.
Step 3: Roast. Unfold the potatoes onto the recent baking sheet with just a little house between them. Place on the center rack and flip each 10 minutes. Bake till tender within the center, crispy on the surface, and golden brown, 30-40 minutes.
Be happy to style a near-done potato and test the seasonings, including extra salt or spices if desired.
Step 4: Serve. Garnish with contemporary herbs and serve.
Recipe Variations
- Spices: You should utilize any spices you want. Attempt cayenne pepper, chili powder, cajun seasoning, onion powder, cumin, turmeric, za’atar spice, curry powder, Italian seasoning, or Herbes de Provence.
- Add different veggies: Add bell pepper and onion to the combo!
- Toss in a skillet with veggies! In a forged iron skillet, sauté crimson bell pepper, inexperienced bell peppers, and onions. Then add the roasted potatoes to the skillet, frying them for a breakfast hash (particularly good with leftover potatoes)
What to Serve with Breakfast Potatoes
Chef’s Ideas
- Preheat oven earlier than roasting. Be sure that the oven is totally preheated earlier than roasting the potatoes. Preheating the pan within the oven can also be an ideal possibility.
- Reduce the potatoes evenly. When chopping the potatoes, attempt to maintain them as comparable in measurement as attainable for even baking.
- Go away house between the potatoes. As finest you may, go away some house between the potatoes to assist them crisp up. Chances are you’ll want two baking sheets!
- Don’t worry the salt or oil! Observe the urged quantity of oil and salt for optimum taste. Potatoes want the fats to crisp correctly and the salt will convey out the flavour.
- Bear in mind to stir ceaselessly. Flip the potatoes round each 10 minutes to make sure they crisp up evenly on all sides.
FAQs
Potatoes are filled with vitamins! They typically get a foul wrap, however that is typically due to what’s usually placed on them. They’re naturally excessive in antioxidants and nutritional vitamins C and B6 (particularly if the skins are left on). Potatoes are additionally an ideal supply of fiber and help the digestive system. See the serving solutions above for concepts on the right way to take pleasure in these Simple Breakfast Potatoes.
Because the potatoes close to their finish within the oven, you may add some contemporary minced garlic for garlicky potatoes or sprinkle just a little grated cheese excessive.
Completely! Breakfast potatoes are scrumptious cooked in an air fryer. Roast in an air-fryer for 16-20 minutes, flipping midway by.
Storage & Reheating
Retailer leftover roasted potatoes in an hermetic container for as much as 4 days within the fridge. Reheat leftovers in a 400F oven for 10-Quarter-hour, lined in foil. You may as well reheat them within the toaster oven, heat on the stovetop over medium warmth, or make air fryer breakfast potatoes!
You’ll love this rosemary potatoes recipe! Please tell us within the feedback and go away a 5-star ⭐️⭐️⭐️⭐️⭐️ ranking under the recipe card.
Extra Favourite Brunch Recipes
Description
These roasted breakfast potatoes require solely 10 minutes of hands-on time earlier than roasting within the oven. With a crispy exterior and a creamy inside, they’re scrumptious for brunch or any time of day!
- Preheat oven to 425 F (when you’ve got convection, use it-reducing the temp to 400F to gt them additional crispy)
- Reduce the potatoes into ¾ inch cubes.
- Place in a medium bowl and toss with olive oil, salt, rosemary and spices, tossing nicely to mix. Unfold out on a sheet pan in a single layer- just a little house permits them to crisp up higher. Be happy to make use of parchment paper for those who desire.
- Place on the center oven rack and flip each 10 minutes till tender within the center and crispy on the surface, roughly 30- 40 minutes whole.
- Serve with contemporary herbs.
Notes
Leftover roasted potatoes will maintain as much as 4 days within the fridge.
Diet
- Serving Dimension: ¾ cup
- Energy: 124
- Sugar: 1.5 g
- Sodium: 311.9 mg
- Fats: 5 g
- Saturated Fats: 0.8 g
- Carbohydrates: 19.1 g
- Fiber: 2.4 g
- Protein: 2.3 g
- Ldl cholesterol: 0 mg
[ad_2]